Join Food for Life during "Food for GOOD Week" as they share several Ontario examples, including their own programs and outcomes, to build more in-depth thinking and insights on the opportunities and challenges of introducing food supports into Ontario public libraries.

Learning Outcomes:

• Identify best practices and challenges
• Understand the opportunities of using good, rescued food
• Implement the ability to save $50 a week by just changing one habit!

Presenter Bio:

• Graham Hill is a proud husband and father of two amazing kids and two furry golden retrievers. He is passionate about finding practical solutions to challenges that help people and the planet. Working in the charity business sector for more than 25 years, he currently leads Food For Life, a food rescue leader in Halton and Hamilton.

 *This session will be recorded and made available on LearnHQ for one year.